Historical restaurants in the city are a wonderful experience. Opened in 1937, Delmonico’s Steak House Grill is America’s first fine dining restaurant. Keens Steakhouse dates from the 19th century and displays appropriate memorabilia on its walls. Katz’s Deli is perfect for NYC history at affordable prices.

On the flip side, some of New York’s newest eateries provide a memorable meal as well. Fatty ‘Cue attracts barbeque fans with a novel approach. Recette puts an edgy spin on French cooking. ABC Kitchen is the farm-to-table brainchild of Jean-Georges Vongerichten.

Other famous chefs have put down culinary roots in New York City. Lidia Bastinich takes her warm but professional approach to Italian food to her restaurant Felidia. Mario Batali’s Del Posto offers an unpretentious experience to high-quality dining. Daniel, the eponymous spot created by Chef Boulud, serves award-winning French cuisine in a grand atmosphere.

For additional good eats in Manhattan, try the spectacularly decked-out Lincoln (near Lincoln Center), the seafood brasserie at Millesime, the generous portions at Osteria Morini, or the traditional New York tastes during a pre-theater meal at Lambs Club.

Delmonico’s Restaurant Steakhouse

Delmonico’s Restaurant Steakhouse is a restaurant that serves steak, lobster and many other delicious dishes. It is open everyday for lunch and dinner. There is also the option of delivery and catering. This restaurant is extremely popular among guests and residents so reservations are strongly encouraged.

Bubby’s

Bubby’s is a restaurant that specializes in serving traditional American food. It is open 24 hours a day Tuesday through Thursday. It is also open from 9 a.m. to 4 p.m. on Saturdays and Sundays. Bubby’s is a popular place for hosting parties and having business meetings. Reservations are encouraged.

MEGU

MEGU is a restaurant that serves Japanese cuisine. It is open for lunch and dinner everyday. MEGU also hosts events throughout the year.

People who will be visiting New York need to make sure that they try all of those restaurants because the food is delectable.

The Upper West Side is home to the restaurant Jean Georges, where the celebrity chef Jean-Georges Vongerichte mixes local ingredients with his knowledge of French cuisine to create a true fine dining experience. A signature dish there includes a loin of lamb with black trumpet mushroom and leek puree.

Dan Boulud is also a celebrity chef that was recognized by France at the age of fifteen as best culinary apprentice. The chef at Daniel, he makes dishes that are worthy of his Bon Apetit “Chef of the Year” award. His signature dish includes crisp paupiettes of sea bass in Barolo Sauce. Can’t go wrong there.

La Promenade des Anglais opening up in Chelsea by chef Alain Allegretti, goes back to the chef’s roots. From French to Italian, it’s more relaxed and less formal. A lamb merguez slider with creamy cucumber will keep you satisfied for lunch and leave you waiting for dinner.

Great chefs with exceptional touch for cuisine make the beating heart of culinary joy that is New York City.

BREAKFAST CHOICES
Voted “Best Breakfast/Brunch” by the NY Magazine in 2007, Clinton St. Co. & Restaurant is a great place to go if you are seeking a fantastic breakfast. It is famous for it’s delicious yet simple soups, sandwiches, pastries, and omelets. Clinton Co. Restaurant is famous for its pancakes, which were rated “Best Pancakes” by the NY Magazine in 2008. This restaurant also serves dishes for lunch and dinner. The restaurant is located on 4 Clinton St., NY, United States. Its phone number is 646-606-6263

LUNCH AND DINNER
Pho Grand is an authentic Vietnamese Restaurant that gives you a taste of Vietnam with a little flavor of Chinatown. Experience the warmth, tradition, and culinary treasures that are offered to you here. With over 20 years of experience, Pho Grand continues to strive for quality of food and service. It serves traditional Vietnamese dishes such as Steamed Rice Crepes with Pork, Caramel Fish, and Grilled Sesame Beef with Noodle Cake. Pho Grand can be found on 277-C, NY, United States. Its phone number is 212-965-5366.

The Balthazar Restaurant serves traditional bistro from breakfast to dinner. Balthazar offers a French menu of dishes prepared by chefs Riad Nasr and Lee Hanson. Diners can also select from a list of wines, a raw seafood bar, and breads and pastries. It can be found on 80 Spring St., NY, 10012.

Mars 2112

Step out of Times Square and head into Mars at this fun space-aged eatery. Parents will enjoy a Mars-tini or a Cosmos-politain as your kids play enjoy the dancing aliens and arcade as you dine.

S’Mac

Do your kids like Mac and Cheese? Try this restaurant with tons of different mouth-watering varieties of mac and cheese from a garden mac stuffed with tons of veggies to cheeseburger. This isn’t your grandma’s it’s better!

Peanut Butter and Co

Who knew you could serve peanut butter sandwiches 21 different ways? The chefs here did. From tastes you never imagined – to the pure and simple PB&J. They even cut off the crusts!

Alice’s Tea Cup

Take your little one’s to enjoy a tea party. Soups, salads and sandwiches along with a spot of tea while surrounded by whimsical decor will have everyone smiling.

La Genouille, a 47 year old historic restaurant, delivers high quality French cuisine with a beautifully elegant atmosphere. Located in Manhattan, this garden paradise is full of flowers and smells that will delight you and will leave you wanting more.

The Mesa Grill located in New York City is Chef Bobby Flay-s restaurant who is a Food Network star. His culinary cuisine is versatile and exquisite. From the Smoked Chicken Quesadilla to Pan Seared Wild Striped Bass, the south western flair will knock your socks off.

Pomodoro Rosso, located in New York City offers a variety of specialty dishes and original recipes enriching you palate with a flavor like no other. Grigliati Gamberoni, grilled jumbo shrimp with a vegetable risotto leaves you satisfied and your belly full.

Balade, a Lebanese restaurant in the city blends secret ingredients with modern tastes. Beautifully decorated with an Arabic style and serving timeless recipes will surely make your dinner a cultural event.

Devine dining in New York has everything to offer. From Pizza to Lobster, the city presents enchanting diversified cuisine at a reasonable price.

You may want to reconsider dining at an upscale restaurant with your children if they are younger and rambunctious. But if they are able to sit somewhat quietly during the meal it may be a good learning experience for them.

Other restaurants that welcome children are LeBerndin, Union Square Cafe, Fred’s at Barneys, Vermilion, Cafe Boulud, Gramercy Tavern and L’Alelin De Joel Robuchon. If you are dining with children and they cannot find something on the menu they want, some restaurants may be willing to make a grilled cheese sandwich or other item that is not on the menu. Most of these establishments do have highchairs available and take steps to make children feel comfortable.

It may be beneficial to call the restaurant before you make plans to see how they feel about children dining at their restaurant. You may get looks from some diners if you dine with your children, but in most cases they will be welcomed.Still bored? Click to continue: 17 Secrets To Building Danny Meyer’s Restaurant Empire